Oxacillin sodium salt
CAS No.： 1173-88-2
Item No.： A0067
Store at： 2-8°C
Item No.： A0067
Store at： 2-8°C
CAS No.: 1173-88-2
C19H18N3NaO5S=423.42
Grade: USP
Content: ≥ 95.0%
PH：4.5～7.5
Moisture: 3.5 ~ 5.0%
Solution: clarification
Physicochemical properties: white powder or crystalline powder, odorless or slightly odorless. It is easily soluble in water, methanol and dimethyl sulfoxide, slightly soluble in water, ethanol and chloroform, very slightly soluble in acetone and butanol, and insoluble in ether and benzene
Purpose: biochemical research. Semi synthetic acid and enzyme resistant penicillin. It is not destroyed by penicillinase produced by Staphylococcus aureus, and it is effective for Staphylococcus aureus producing enzyme; However, the antibacterial effect of penicillin G on strains that do not produce mold is not as good as penicillin G.
