Maltodextrin/ dextrin 10 / dextrin 15 / dextrin 20
CAS No.： 9050-36-6
Item No.： C0005-1
Store at： RT
Item No.： C0005-1
Store at： RT
English Name: maltodextrin; Dextrin from maize starch
Other names: Dextrin 10; Dextrin 15; Dextrin 20
CAS No.: 9050-36-6
Grade: br
Glucose equivalent: 16 ~ 20%
PH(50%)：4.5～5.5
Physicochemical properties: white powder. Odorless. Tasteless. Soluble in water. The low conversion product with glucose value of 5 ~ 20 produced by acid or enzyme hydrolysis of starch. Loose structure. Low density. Good liquidity. Strong adsorption. Tasteless or slightly sweet. by α- Maltooligosaccharides and low molecular dextrins composed of 1,4 glycosidic bonds
Purpose: biochemical research.
Save: RT
